Created by nature ?>
Products
Colorant Whey Powder

Product Name : Colorant Whey Powder

Product Code : WP-05

  • Product Info
  • Files
  • Other Photos

Demineralized Whey Powder is produced using similar equipment to that used to produce milk powder. Whey Powder is produced by evaporation, crystallization and spray drying of liquid cheese whey.

Application: Used by food manufacturing companies as raw material for production and ingredient and dairy products, bakery products, pasta sauces, chocolate, confectionery, ice cream.

Available: Demineralized Whey Powder %40/%50/%70

 

 

CHEMICAL PARAMETERS

Protein (%)

≥ 7,0

 

Fat (%)

 ≤ 1,5

Ash (%)

 

≤ 5,5

 

pH

6,0-6,6

Salt (%)

 

≤ 2,2

 

Moisture (%)

≤4,0

 

MICROBIOLOGICAL PARAMETERS

Total Plate Count / g

≤20 000

Antibiotics

absent

Salmonella / 25g

absent

Coliforms / 0,1g

absent

E- Coli / 0,1g

absent

 
 
 

Packing: Multi-ply paper bags with heat-sealed inner liner, weight of each bag is 25kgs.

Storage: must be store in cool, clean and dry ventilated rooms at temperature 18±2°C at relative humidity below 65%, product has a 2 years life in the original packaging.

Shelf life: 24 months under optimal storage conditions.

Allergen: milk protein -  lactose.

GMO statement: Does not contain genetically modified Organisms(GMO).

For Human Consumption.

dosya
fotoğraflar